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Product Data Sheet
Hisoya? IP EM-90P (Food Grade)
3204 IP EM-90P
Description: cosmetic grade , enzyme-hydrolysed soy lecithin deoiled powder with Non-GMO status
Ingredient Statement:
Soy lecithin E322, corresponds with regulation No. GB 30607—2014.
Used in many kinds of cosmetics as emulsifier and agent of water retaining.
TDS
Technical Specifications
Main item |
Index |
Acetone insoluble (%) |
≥96 |
Acid value (mgKOH/g) |
≤38 |
PC+LPC (%) |
≥22 |
LPC(%)(GB/T 22506) |
≥11 |
Moisture (%) |
≤1.5 |
Hexane insoluble (%) |
≤0.1 |
TOLUENE INSOLUBLE(%) |
≤0.1 |
Peroxide value(meq/kg) |
≤10 |
HLB |
10-12 |
Appearance |
Light yellow powder |
MERCURY(Hg)(ppm) |
≤1 |
LEAD(Pb)(ppm) |
≤1 |
TOTAL ARSENIC(mg/kg) |
≤3.0 |
SALMONELLA ( /25g) |
negative |
SOLVENT RESIDUE(mg/kg) |
≤50 |
TOTAL PLATE COUNT (cfu/g) |
< 1000 |
YEASTS & MOULDS (cfu/g) |
<100 |
COLIFORM ( /10g) |
negative |
E.COLI ( /g) |
negative |
Package: 1kgs foil bag or 25kgs/ composite paper bag(drum)
Shelf life: 18 months under the condition of 15-35℃ from production date.
Storage: keep in a dry, clean and close place, and avoid excessive exposure to light, moisture and air.
*PC: phosphotitylcholine
*LPC: 1- and 2- lyso-phosphotidylcholine
地址:廣州市高新技術(shù)產(chǎn)業(yè)開(kāi)發(fā)區科學(xué)城瑞泰路一號
電話(huà):+86-20-85699339 傳真:+86-20-85698137
郵箱:hisoya@sina.com; hisoya@163.net